Cake and sponge mixes

Puratos cake and sponge cake mixes enable you to make an endless variety of cake products quickly, easily and cost-effectively.

We regularly review and revise our mixes to keep pace with consumer trends. Our collaboration with international patissiers also enables us to develop our products in line with their requirements.

What’s more, thanks to our global presence and R&D capabilities, we’ve been able to diversify and enrich our assortment with local specialties from different regions.

What are the advantages of using cake mixes?

There are many reasons why bakers and patissiers choose to use cake and sponge cake mixes. The practical benefits include:

  • Convenience: less preparation time and less stock management
  • Peace of mind: consistent quality, bake after bake 
  • Efficiency: less recipe errors when scaling
  • Storage: simple to stock and store
  • Speed: shorter production times
Cake and sponge mixes
Cake and sponge mixes

Why use Puratos’ cake and sponge cake mixes?

Our cake and sponge cake mixes enable you to differentiate your products through:

  • Superior cake quality: texture and taste that satisfies consumer preference and expectation
  • Innovation: developments in taste and new product ideas in line with consumer trends

Cake and sponge mixes

Products

Satin Muffin Cocoa

Cake and sponge mixes

Complete mix for irresistible moist cocoa muffins

Acti-Fresh PY 16

Cake and sponge mixes

Acti-fresh is a freshness enhancer for cakes.

Satin Dark Moist Cake

Cake and sponge mixes

Multi-purpose mix for moist, creamy cakes with indulgent cocoa flavour, from dense chocolate cakes to lavish layer and celebration cakes.

Satin Crème Cake

Cake and sponge mixes

Easy to use cake mix that is perfect for a myriad of moist cake applications.

Satin Muffin

Cake and sponge mixes

Complete mix for irresistible moist muffins

Tegral Choux

Cake and sponge mixes

Easy to use patisserie mix that creates top quality choux pastry for eclairs, profiteroles and more.

Industrial Patisserie Competence Center

The IPCC offers industrial patissiers a fully-equipped test centre dedicated to technological innovation and process optimisation.

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Innovation Center

Providing our customers with access to the very latest industry equipment, expertise and training, as well as in-depth research into international trends.

Innovation Center

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