Puratos: Dedicated to bakers, pastry chefs and chocolatiers

Latest trends and news

Discover the latest trends and news in industry. We can’t wait to set the spark of collaborative inspiration into motion!

27 Mar 2025

Puratos Wins “Most Remarkable Employer Organization” at 2025 HR Excellence Awards

Puratos receives the 2025 HR Excellence Award for Most Remarkable Employer Organization, recognizing its global commitment to employee well-being through the “Calling for Caring” program.

26 Mar 2025

Puratos Wins 2 Pépites de la Boulangerie 2024 Awards for Innovation in Bakery

Puratos celebrates two Pépites de la Boulangerie 2024 wins at Sirha Lyon for Topfil Forest Berries and Praliné Noisette France 64%, honoring quality, innovation, and sustainable sourcing.

7 Feb 2025

How to bake sourdough on an industrial scale?

Learn how sourdough is growing in popularity, how to scale its production while maintaining quality, and how clean-label trends and sustainable packaging are shaping its future.

The Future of Patisserie: How AI is Revolutionizing the Industry

Explore how AI is changing the game for patissiers and how our customers can leverage these innovations to stay ahead of the competition and create truly remarkable food products.

19 Feb 2025

Why texture is important in food

Explore how texture transforms food trends, from flaky pastries to chewy delights, and learn how bakers can craft irresistible, on-trend creations.

23 Jan 2025

How to extend the shelf life of bread

We have gathered some tips and tricks to help you give a few extra days to your baked goods, allowing your customers to continue enjoying great tasting fresh bread longer.

10 Dec 2024

8 mega retail trends for 2025

Discover top retail trends and evolving customer needs to help your bakery thrive in a fast-changing market.

18 Oct 2024

The power of fermented food

Read more about the health benefits of fermented foods. Learn why fermentation is a growing food trend in the baking industry.

29 Sep 2024

How bakery producers can save money with high butter prices

Explore affordable solutions for baked goods production with our butter substitute that maintains quality while cutting costs

19 Aug 2024

Navigating Nutritional Balance in Baked Goods

It’s easy to make nutritionally balanced bakery products. Learn how to reduce sugar, fat, and salt without compromising on taste.

8 Feb 2024

Strategic guide for food brands to leverage 2024’s consumer trends

Elevate your food brand in 2024 with a tailored roadmap for leveraging consumer trends. This guide is designed for success in the evolving market.

Highlighted products

Locally produced
Australian Sourdough Range
Bakery Essentials
Patisserie Essentials
Chocolate Essentials

Topfil Passionfruit

Topfil Passionfruit contains 18% passionfruit and is a ready-to-use filling for toppings or filling for pastries.

Cremfil Classic Cocoa is a ready-to-use cocoa creamy filling with excellent bake stability, and perfect for a large range of baked goods such as soft buns, muffins and croissants,. The resulting finished goods may be stored at room temperature for at least 1 week

Deli Lemon Curd

Deli lemon curd is a ready-to-use sumptuous fresh lemon curd, inspired by traditional recipes and authentic ingredients.

Fruitfil Baker's Blackcurrant

Blackcurrant flavoured filling used for filling bakery products

Fruitfil Baker's Apricot

Apricot flavoured filling used for filling bakery products

Fruitfil Baker's Raspberry

Raspberry flavoured filling used for filling bakery products

Fruitfil Baker's Rasplum

Rasplum flavoured filling used for filling bakery products

Topfil Fruit Mince

A delicious fruit mince used for filling bakery products

Cremfil Classic Vanilla

Cremfil Classic Vanilla is a ready-to-use creamy vanilla filling with excellent bake stability, and perfect for a large range of baked goods such as soft buns, muffins and croissants.

Topfil Strawberry

Topfil Strawberry contains 50% strawberry and is a ready-to-use filling for toppings or filling for pastries.

Topfil Mango Smooth

Topfil Mango Smooth contains 50% Australian mangoes and is a ready-to-use filling for toppings on cheesecakes, flavouring or filling for pastries, tarts or donuts.

Cremfil Silk Vanilla

Ready-to-use bake stable silky cream filling that delivers a smooth, fluid, melting texture. It's ideal use is in products that have a shelf life ranging from a few days to one week.

Deli Caramel

Deli Caramel is a top quality rich cream filling preparation that makes good baking taste great. Inspired by South America's famous 'Dulce de Leche', Deli Caramel is made by cooking milk and sugar to offer the infinite pleasure or an authentic milk caramel.

Topfil Wild Blueberry

Topfil Wild Blueberry contains 50% wild blueberry and is a ready-to-use filling for toppings or filling for pastries.

Topfil Cherry 50%

Topfil Cherry contains 50% cherry and is a ready-to-use filling for toppings or filling for pastries.

Fruitfil Baker's Lemon Spread

Lemon flavoured filling used for filling bakery products

Sapore Daphne Tempo

Sapore Daphne is a wheat-based liquid sourdough inspired by the iconic sourdoughs of San Francisco. With a balanced acidity and slightly floral notes. Use at higher levels for more pronounced acidity. Perfectly compliments a wide range of baked goods such as laminated items, toast breads and hamburger buns.

Sapore Attila Tempo

Sapore Attila Tempo is an inactive stabilized liquid wholemeal rye sourdough. It is made with regenerately farmed flour made with single origin flour.

Fruitfil Baker's Rasplum

Rasplum flavoured filling used for filling bakery products

Topfil Fruit Mince

A delicious fruit mince used for filling bakery products

Cremfil Classic Vanilla

Cremfil Classic Vanilla is a ready-to-use creamy vanilla filling with excellent bake stability, and perfect for a large range of baked goods such as soft buns, muffins and croissants.

Mimetic 20

A plant-based specialty fat for lamination. Gives croissants, Danish and puff pastry, a like-butter indulgent taste experience, while being easier to work with and more cost efficient. Replaces butter and upgrade margarine-made products. Helps boost freshness.

Topfil Strawberry

Topfil Strawberry contains 50% strawberry and is a ready-to-use filling for toppings or filling for pastries.

Topfil Mango Smooth

Topfil Mango Smooth contains 50% Australian mangoes and is a ready-to-use filling for toppings on cheesecakes, flavouring or filling for pastries, tarts or donuts.

Sunset Glaze

Premium Ready-to-use egg-wash alternative for glazing sweet or savoury products. Vegan Friendly.

Cremfil Silk Vanilla

Ready-to-use bake stable silky cream filling that delivers a smooth, fluid, melting texture. It's ideal use is in products that have a shelf life ranging from a few days to one week.

Deli Caramel

S500CL

A high-quality clean(er) label multi-purpose improver that guarantees great volume, dough tolerance and freshness, even under very challenging conditions. S500 is highly versatile; you only need one improver for all types of yeast-raised baked goods applications.

SOFT'R MELTING

Bakery improver for soft and sweet recipes containing at least 10% sugar and 5% fat It will provide an excellent freshness and melting mouthfeel throughout the whole shelf life.

Topfil Raspberry

Topfil Raspberry contains 50% raspberry and is a ready-to-use filling for toppings or filling for pastries.

Topfil Wild Blueberry

Topfil Wild Blueberry contains 50% wild blueberry and is a ready-to-use filling for toppings or filling for pastries.

Sapore Daphne Tempo

Sapore Attila Tempo

Sapore Attila Tempo is an inactive stabilized liquid wholemeal rye sourdough. It is made with regenerately farmed flour made with single origin flour.

Topfil Cherry 50%

Topfil Cherry contains 50% cherry and is a ready-to-use filling for toppings or filling for pastries.

Fruitfil Baker's Lemon Spread

Lemon flavoured filling used for filling bakery products

O-tentic Durum

Based on natural fermentation, O-tentic Durum is the start of exceptional breads full of taste, flavor and texture.

Harmony Cold Neutral Glaze

Ready to use glaze for fruit pies, cakes and puff pastries.

Ambiante

Ambiante is a non-dairy cream for extra stable cake decorations. Ambiante makes it possible to create perfect long-lasting decorations, all without cracks or colouration.

Mimetic 20

Tegral Satin White Mud Cake

Indulge in the rich, velvety goodness of Tegral White Mud Cake Mix. Perfect for any occasion, this premium mix delivers a moist and dense cake with a delightful white chocolate flavor. Whether you’re celebrating a special event or simply treating yourself, Puratos makes baking effortless and enjoyable.

Which ingredient do you need?

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Bakery recipes

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Patisserie recipes

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Chocolate recipes

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Latest trends and news

Discover the latest trends and news in industry. We can’t wait to set the spark of collaborative inspiration into motion!

Puratos Wins “Most Remarkable Employer Organization” at 2025 HR Excellence Awards

Puratos Wins 2 Pépites de la Boulangerie 2024 Awards for Innovation in Bakery

How to bake sourdough on an industrial scale?

The Future of Patisserie: How AI is Revolutionizing the Industry

Why texture is important in food

How to extend the shelf life of bread

8 mega retail trends for 2025

The power of fermented food

How bakery producers can save money with high butter prices

Navigating Nutritional Balance in Baked Goods

Strategic guide for food brands to leverage 2024’s consumer trends

Discover our exciting recipes here

Topfil Passionfruit

Cremfil Classic Cocoa

Deli Lemon Curd

Fruitfil Baker's Blackcurrant

Fruitfil Baker's Apricot

Fruitfil Baker's Raspberry

Fruitfil Baker's Rasplum

Topfil Fruit Mince

Cremfil Classic Vanilla

Topfil Strawberry

Topfil Mango Smooth

Cremfil Silk Vanilla

Deli Caramel

Topfil Wild Blueberry

Topfil Cherry 50%

Fruitfil Baker's Lemon Spread

Sapore Daphne Tempo

Sapore Attila Tempo

Fruitfil Baker's Rasplum

Topfil Fruit Mince

Cremfil Classic Vanilla

Mimetic 20

Topfil Strawberry

Topfil Mango Smooth

Sunset Glaze

Cremfil Silk Vanilla

Deli Caramel

S500CL

SOFT'R MELTING

Topfil Raspberry

Topfil Wild Blueberry

Sapore Daphne Tempo

Sapore Attila Tempo

Topfil Cherry 50%

Fruitfil Baker's Lemon Spread

O-tentic Durum

Harmony Cold Neutral Glaze

Ambiante

Mimetic 20

Tegral Satin White Mud Cake

Harmony Sublimo Neutre

Tegral Satin Mud Cake

Acti Egg Reduction

Sunset Glaze

Harmony Classic Neutre

Belcolade Selection Amber 32% Cacao -Trace

Belcolade Blanc Selection X605/G

Belcolade Lait Selection 03X5/G

Belcolade Noir Selection C501/J

Our Focus Products

Inspiration

Discover the latest trends and news in industry. We can’t wait to set the spark of collaborative inspiration into motion!