Sapore Traviata

Sapore Traviata is a mild rye sourdough in powder form, designed for French and Italian style breads.

  • Ready-to-use sourdough
  • Most appreciated French-style flavour worldwide
  • Cream-coloured crumb
Details
  • Storage: Store in a dry place between 4 and 25°C. Protect from direct sunlight and frost.
  • Packaging: 25kg
  • Shelf life: 9 months from production date.
  • Dosage: 1-3%

This is a request prices button

Hide

Product code: 4100217
Customer advantages
  • Time saving
  • Improves crumb elasticity and sliceability
  • Improves dough extensibility
Consumer advantages
  • Tasty, unique and enjoyable bread with a story

Recipes you can make with Sapore Traviata

Baguette O-tentic

Recipe to create authentic baguettes using O-tentic Durum

Discover related products

O-tentic Durum

O-tentic is an active bakery component based on sourdough. It is characterised by a typical Mediterranean taste profile, and by such adapted to make premium authentic crusty bread.

Sapore Othello

Sapore Othello is an all natural rye sourdough in powder form.

Sapore Aroldo

Sapore Aroldo is a pasteurised liquid rye sourdough.

Sapore Softgrain multigrain

Sapore Softgrain Multigrain is a blend of pre-soaked grains enrobed with a mild fermentation flavour

Contact us

Looking to contact one of our local Puratos representatives? Get in touch!

Enquire today!

Contact us

Center For Bread Flavour

Located in St. Vith, Belgium, the Center For Bread Flavour gives customers, scientists and Puratos employees the chance to share their passion for bread and best practice in achieving perfect flavours. It is also home to our famous Sourdough Library.

Centre for Bread Flavour

All Services