Sapore Traviata

Sapore Traviata is a mild rye sourdough in powder form, designed for French and Italian style breads.

  • Ready-to-use sourdough
  • Most appreciated French-style flavour worldwide
  • Cream-coloured crumb

Customer advantages

  • Time saving
  • Improves crumb elasticity and sliceability
  • Improves dough extensibility

Consumer advantages

  • Tasty, unique and enjoyable bread with a story

View full description

Sapore Traviata is a mild rye sourdough in powder form, designed for French and Italian style breads.

  • Ready-to-use sourdough
  • Most appreciated French-style flavour worldwide
  • Cream-coloured crumb

Customer advantages

  • Time saving
  • Improves crumb elasticity and sliceability
  • Improves dough extensibility

Consumer advantages

  • Tasty, unique and enjoyable bread with a story

View full description

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Center For Bread Flavour

Located in St. Vith, Belgium, the Center For Bread Flavour gives customers, scientists and Puratos employees the chance to share their passion for bread and best practice in achieving perfect flavours. It is also home to our famous Sourdough Library.

Centre for Bread Flavour

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