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Celebrate end of year

Christmas in Australia falls in summer, so celebrations often happen outdoors. Families gather for barbecues, seafood lunches, and cold desserts. Popular traditions include beach trips, backyard cricket, and evening carols. Homes feature festive lights and decorations, and many enjoy pavlova or fruit mince tarts as part of the holiday spread.

Magical moments with the best ingredients for your recipes

Get inspired by our special end-of-year recipe collection crafted for you and your customers. Explore our 2 newest recipes with carefully chosen ingredients. Let's infuse some holiday magic into your creations this end of year!

Classic Recipe - Fruit MinceTarts

Fruit mince tarts are a classic festive treat made with buttery shortcrust pastry filled with spiced fruit mince. The filling combines dried fruits, citrus peel, and warm spices for a rich, aromatic flavour. Traditionally served during the holiday season, they pair well with tea or coffee and can be finished with a light dusting of icing sugar for a simple, elegant touch.

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Festive ingredients
Ambiante
Ambiante
Ambiante is a non-dairy cream for extra stable cake decorations. Ambiante makes it possible to create perfect long-lasting decorations, all without cracks or colouration.

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Topfil Fruit Mince
Topfil Fruit Mince
A delicious fruit mince used for filling bakery products

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Tegral Patacrout
Tegral Patacrout
Complete Mix in powder form for the preparation of Shortcrust pastry, Tart bottom.

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Deli Caramel
Deli Caramel
Deli Caramel is a top quality rich cream filling preparation that makes good baking taste great. Inspired by South America's famous 'Dulce de Leche', Deli Caramel is made by cooking milk and sugar to offer the infinite pleasure or an authentic milk caramel.

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Topfil Cherry 50%
Topfil Cherry 50%
Topfil Cherry contains 50% cherry and is a ready-to-use filling for toppings or filling for pastries.

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Classic Coco (Coconut)
Classic Coco (Coconut)
Bring coconut flavour and colour to your products! A low dosage adds high fruit content to your creation.

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Classic Fraise (Strawberry)
Classic Fraise (Strawberry)
Bring Strawberry flavour and colour to your products! A low dosage adds high fruit content to your creation.

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Deli Lemon Curd
Deli Lemon Curd
Deli lemon curd is a ready-to-use sumptuous fresh lemon curd, inspired by traditional recipes and authentic ingredients.

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Topfil Mango Smooth
Topfil Mango Smooth
Topfil Mango Smooth contains 50% Australian mangoes and is a ready-to-use filling for toppings on cheesecakes, flavouring or filling for pastries, tarts or donuts.

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Topfil Passionfruit
Topfil Passionfruit
Topfil Passionfruit contains 18% passionfruit and is a ready-to-use filling for toppings or filling for pastries.

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Tegral Satin Speculoos Plant Based
Tegral Satin Speculoos Plant Based
Complete mix, in powder form, to produce plant based cream cakes applications with speculoos taste profile.

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Sunset Glaze
Sunset Glaze
Premium Ready-to-use egg-wash alternative for glazing sweet or savoury products. Vegan Friendly.

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Harmony Cold Neutral Glaze
Harmony Cold Neutral Glaze
Ready to use glaze for fruit pies, cakes and puff pastries.

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Harmony Classic Neutre
Harmony Classic Neutre
Concentrated, hot use glaze for traditional patisserie. The perfect shiny finish for fruit pies, cakes and puff pastries.

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