Grams | Percentage (%) | |
---|---|---|
Ingredients | ||
Bakers Flour | 200 | 20 |
Rye Flour | 800 | 80 |
Water | 460 | 46 |
O-tentic Durum | 40 | 4 |
Sapore Othello | 10 | 1 |
Salt | 20 | 2 |
Diced Apple | 100 | 10 |
Carraway Seeds | 0.5 | 0.05 |
Walnuts | 100 | 10 |
Apple Cider | 300 | 30 |
Ingredients total | 2030.5 |
Proof right side up in Bannetons
Dust with Bakers flour before proofing
Complexity level: